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Recipes Articles

Cashew Milk Recipe

Cashew Milk Recipe

Cashew milk is creamy and good and very easy to make.  I don’t find it has the aftertaste of some of the other plant-based milks, like soy. Because soaking the cashews makes them very soft, you shouldn’t need to strain the mixture after blending, but straining is no big deal if you find it necessary. Read on!

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